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Allergy, Asthma Risk Are Increased by Microbial Compound in Infant GutDr. Susan Lynch’s Research ‘Paves the Way’ for Early Interventions to Prevent Childhood Inflammatory Diseases CHIPPER Collaborator Susan Lynch, PhD, and her lab have identified a compound produced by gut bacteria in newborn infants that appears to predispose certain infants to allergies and asthma later in life. Read the rest of article by Nicholas Weiler here |
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